Monday, November 14, 2011

Whats for Dinner: Grilled Sirloin with Herbed goat Cheese


Alright - I didn't have sirloin in my fridge but I did have some coconut oil which I used to grill some onions and hamburgers (meat from Trader Joe's). Then I topped it off with some blue cheese from our Farmer's Market.

We also baked some Sweet Potato fries without any added salt or sugar. Yum.

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